Category
Pasta
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PastaTomato & Ricotta Pesto — 6.7 oz Glass Jar (Gluten-Free, Non-GMO)
A jarred pesto made in Liguria with a Sicilian-inspired tomato and ricotta blend. Sold in a 6.7 oz glass jar, gluten-free and non-GMO, it’s ready to serve cold or warmed and can be used on pasta, baked into bread, as a roasting glaze for proteins and vegetables, or as a creamy soup base. Available a -
PastaPecorino Romano 2 lb Block — Italian Sheep’s Milk DOP, 9 Months Aged
A 2 lb block of authentic Italian Pecorino Romano made with sheep’s milk, salt and rennet, aged nine months to a firm, crumbly texture with a bold, tangy profile. Naturally lactose-free and DOP-certified, it’s ideal for grating over pasta, finishing risottos, or serving on a cheese board.